Chinabadam / Ground-Nut
Arachis hypogaea
Also known as Pea-Nut, Monkey-Nut
- Habit
- Herb
- Found in India
- Andhra Pradesh, Maharashtra, Tamil Nadu & more
- Flowering
- Throughout the year
Plant Details
- Scientific name
- Arachis hypogaea
- Genus
- Arachis
- Family
- Fabaceae
- Habit
- Herb
- Habitat
- Cultivated
- Habitat type
- Cultivated
- Native to
- South America
- Found in India
- Andhra Pradesh, Maharashtra, Tamil Nadu, Uttar Pradesh, Punjab
- Flowering & fruiting
- Throughout the year
- Conservation status
- Not Evaluated (NE)
Leaf characters
- Arrangement
- Alternate
Typical of the Fabaceae family — a field-mark hint, not measured for this exact species.
Flower & fruit characters
Typical of the Fabaceae family — flowering plants only; individual species can differ.
Local Names
- Hindi
- चीनाबदाम chinabadam, मूंगफली mungphali, विलायती मूंग vilayati-mung
- Nepali
- बदाम
- Bengali
- চীনাবাদাম chinabadam, মাটকলাই matakalai, চীনাবাদাম
- Tamil
- மணிலாக்கொட்டை manila-k-kottai, மனிலாப்பயறு manila-p-payaru, நிலக்கடலை nila-k-katalai
- Telugu
- Verusanaga, వేరుశనగ
- Kannada
- ಕಡಲೆಕಾಯಿ kadalekaayi, ನೆಲಗಡಲೆ nelagadale, ಕಡಲೇಕಾಯಿ
- Malayalam
- കപ്പലണ്ടി kappalanti, നിലകടല nilakatala, നിലക്കടല
- Marathi
- बादामचिनी badamchini, भुईमूग bhuimuga, भुईशेंग bhuishenga
- Sinhala
- රට කජු
Chinabadam in India
Groundnut, called चीनाबदाम chinabadam (Hindi), மணிலாக்கொட்டை manila-k-kottai (Tamil), Verusanaga (Telugu), ಕಡಲೆಕಾಯಿ kadalekaayi (Kannada), കപ്പലണ്ടി kappalanti (Malayalam), बादामचिनी badamchini (Marathi), is a major Indian oilseed and snack crop. Arachis hypogaea is grown across Hyderabad, Andhra Pradesh, Maharashtra, Tamil Nadu, Himayatsager Station, near Hyderabad, Hyderabad. Lat/Lon accurate to city level., mostly on lighter, well-drained soils.
Uses
Seeds are pressed for groundnut cooking oil, roasted and salted as a snack, ground into chikki with jaggery, and used in chutneys — most famously the South Indian groundnut chutney.
How to Identify Chinabadam
A low, spreading or bushy annual herb with trifoliate (occasionally four-leaflet) leaves that fold shut at night. Small yellow pea-like flowers appear at ground level; after fertilisation the flower stalk (a 'peg') pushes down and buries the developing pod underground — the reason the crop must be dug up, not picked.
Frequently Asked Questions
- What is Ground-nut called in different Indian languages?
- चीनाबदाम chinabadam (Hindi); மணிலாக்கொட்டை manila-k-kottai (Tamil); Verusanaga (Telugu); ಕಡಲೆಕಾಯಿ kadalekaayi (Kannada); കപ്പലണ്ടി kappalanti (Malayalam); बादामचिनी badamchini (Marathi); চীনাবাদাম chinabadam (Bengali).
- Why do groundnut pods grow underground?
- After the flower is fertilised, a stalk called a peg grows downward and pushes the young pod into the soil, where it matures out of sight — a habit called geocarpy.
- Is groundnut a nut?
- Botanically no — it's a legume (pulse) related to peas and beans, not a true nut, despite the common name.
Fabaceae
Legume/Bean family
Chinabadam belongs to the Fabaceae family.
The illustration represents the family — not necessarily this exact species.
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Common plant problems
All plant problem & care guides →More in Fabaceae
View all Fabaceae →Sources: GBIF — Arachis hypogaea (India distribution & vernacular names) (CC BY 4.0) · Wikipedia — Arachis hypogaea (background/comprehension only) (CC BY-SA 4.0)